Step into the future of meat processing with our Meat Cooling Tunnel—a specialized adaptation of the renowned Rapid Cooling Tunnel System. Crafted meticulously for the meat industry, this is where technology marinates with tradition to deliver unparalleled results.
Meet Meat Perfection!
Mastering Meat’s Majesty
Meat, Perfected
Tenderization and taste enrichment—two cornerstones of quality meat. Our tunnel not only preserves the integrity of your meat but enhances its very essence, ensuring a dining experience like no other.
Safety First, Always
Navigating from ‘pre-chill to post-chill’ within an hour, we stand as a bulwark against threats like E.coli and other bacteria. Ensuring not just fresh, but safe produce every time.
The Shelf Life Boost
Why settle for less when you can have more? Our advanced cooling system guarantees extended shelf life for every hour spent in the tunnel. More than just extending freshness, it’s about amplifying quality.
Efficiency Unleashed
With the capability to produce a whopping 100 tonnes daily, we’ve optimized our system to cater to both domestic and international needs. 80 tonnes cooled and ready for export on the very same day translates to monumental savings—slashing 12 to 14 hours of electricity every single day.
Meat, Perfected
Tenderization and taste enrichment—two cornerstones of quality meat. Our tunnel not only preserves the integrity of your meat but enhances its very essence, ensuring a dining experience like no other.
Safety First, Always
Navigating from ‘kill to a frosty chill’ within an hour, we stand as a bulwark against threats like E.coli and other bacteria. Ensuring not just fresh, but safe produce every time.